Monday, October 22, 2012

Easy Salmon

Natalie (my beautiful sister-in-law) shared this simple and oh-so-simple salmon recipe with me, and we all loved it! (Did I mention before that I usually don't like fish?) We will be having this again and again!

Ingredients
1 lb. salmon filet
Olive oil
Salt
Pepper
Lemon slices

Directions
Heat oven to 350. Brush salmon filet with olive oil and season with salt and pepper. Place lemon slices on top of filet and bake 25-30 minutes or until fish flakes easily with a fork.

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